As we age, our eyes become more vulnerable to conditions like cataracts, macular degeneration, and retinal damage. But what if nature already provided a powerful remedy hidden inside a tiny seed? Research shows that saffron —yes, the same spice used in cooking—can play an incredible role in protecting your eyes and keeping your vision sharp, even in your senior years. Why Eye Health Declines with Age After the age of 50, natural changes in the eyes can lead to: Cataracts – clouding of the lens that makes vision blurry. Macular degeneration (AMD) – damage to the retina leading to vision loss. Dry eyes – reduced tear production, causing irritation. Poor night vision – difficulty seeing in low light. These conditions are often linked to oxidative stress, poor circulation, and reduced levels of protective pigments in the eyes. The Power of Saffron for Eye Protection Saffron is made from the dried stigmas of the Crocus sativus flower. While it’s famous as a c...